Pasta sauce with chicken and pork loin slices

The differences between various sauces is usually very slight, but it can still be quite remarkable. Just adding or changing  one or two ingredients means a lot for the final result.

Lasagne – gluten free

The gluten free lasagne was just as good as the regular ones, turns out that the tasteful tomato and milk sauces, as well as long baking time did the trick. So, welcome back to our menu, delicious lasagne.