Food circus: Easy, fun, delicious
Pike fillets, first rolled in beaten egg and after that in a mixture containing grated Parmesan cheese, chopped parsley, chopped dill and chopped rosemary before it is baked in butter – what can I say other than it is just delicious! Continue reading “Parmesan pike and potato mash with celeriac”
Garlic beans can be prepared in many different ways, of which I have chosen three to present here. First two are very simple and quick to make side dishes – the only difference between them is that the first one is a so called “raw” version in which the garlic has been pressed on cooked beans while in the second one the garlic has been baked in butter with beans. Continue reading “Garlic beans”
Ruokasirkusta 