During late summers I have always admired the plentiful harvest of aronia berry bushes, wherever I have happened to see them. Now we have our own bushes to harvest.
In few words this post contains (or will contain) gluten free vegetable pizzas, of which this one is the first…
New amazing muffin creations were born in the kitchen of the nocturnal baker again. It’s just so silly that my desire to bake always occurs at night
No doubt one of the easiest cakes to make. Just put all the ingredients in a bowl and whip them. After that just put the pastry in a cake tin and let it bake in the oven for about 30-40 minutes.
Every now and then – or as a matter of fact quite often – I happen to get a strange and incomprehensible inspiration to bake something sweet in the middle of the night.
As I have mentioned a few times already – every baker needs to practice in order to master a good dough, which applies to all kinds of doughs, with or without gluten.