Sesame seed coated chicken wings and teriyaki sauce

While I’m very well aware of the poor conditions most chickens live in, I still go to the grocery store and buy a pack of chicken legs, wings or fillets without thinking too much where they came from

Lambkin roast with “French fries” made of Halloumi

This time we were ready for fried halloumi. Sanna Kekäläinen, the author of the article, served halloumi with mayonnaise, but I would rather use smetana, and instead of Gochujang chili paste I used Sambal Oelek chili sauce.

Turkey rolls filled with boletes and cream cheese

Many will probably skip buying both chicken and turkey cutlets in fear of them becoming dry, especially since they are so thin. However this won’t happen if you just prepare them the correct way.

Tomato risotto

Tomato risotto made of arborio rice is a real delicacy.

Gluten free crêpes

Yes, it is surprising how you suddenly feel like having crêpes (pancakes, thin batter cakes or whichever name you prefer).

Baked rhubarb jam

Simply put – a delicacy, at least with crêpes, ice cream or whipped cream. Most likely I’m going to test this jam in swiss rolls and layer cakes as well.

Barbeque bundles

Bundles grilled in tinfoil is quite an easy way to make food outside: they cook on their own and you don’t actually need to clean much afterwards.